The crab rangoon was fried too hard and burnt. I did order it kung pao, but it was not in the least. I could tell they had been here before but was perplexed at what the charm would be to re-visit. After some struggle, I ordered.īefore my food came two other women came in to dine together in the booth next to mine. I had a few questions, which she either had a hard time understanding or didn't care to be helpful with. She was not warm in her greeting nor friendly at all in her approach. This went on for several minutes while he was oblivious to my presence and no one else appeared to be on staff.Īfter a time another employee came to bring me a menu. The cook was speaking very loudly on the phone in an Asian language. There was not one other customer in the place at the height of the lunch hour.
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